Immerse yourself in the authentic art of Italian baking with our hands-on bread and pizza making classes at Selvitelle. Guided by our experienced master baker, you'll learn traditional techniques to craft rustic breads and classic pizzas, all using a standard home oven.

Imagine standing in the early morning sun among the olive trees, the scent of fresh mountain air. Together with other enthusiasts, you lay out nets, handpick olives and take them to the local frantoio for pressing. In the evening, you'll enjoy a communal dinner, toasting the day with a glass of local wine. This is not just any holiday; this is a dive into the soul of the Italian countryside.